For a delicious and super simple weeknight dinner, try this linguine with anchovy and walnuts. The pasta is tossed in a spicy sauce of Calabrian chili and anchovy, and topped with chopped walnuts and arugula. Grab the recipe HERE: https://giadzy.com/blogs/recipes/linguine-with-anchovy-and-walnuts?_pos=1&_psq=anchovy walnut&_ss=e&_v=1.0 | Giadzy

3 ingredients. 10 minutes. A pasta so good it converted me from an anchovy skeptic to a believer. This is Butter Pasta with Anchovies (Burro e Alici)... the ultimate weeknight Italian dinner. Simple, rich, silky… and bursting with bold flavor. 🍋🍝 Once you taste how the anchovies melt into butter and transform into a creamy sauce, you’ll never look at “quick pasta” the same way again. Full recipe also here ➡️ https://www.vincenzosplate.com/butter-pasta-with-anchovies/ | Vincenzo's Plate