"Time-Telling Fun: Clock Basics for Kids"

DAY 5/15 COOKIES AND CREAM CAKE INGREDIENTS • 2 ½ cups flour • 1 ⅓ cups sugar • 1 tbsp corn flour • ½ cup margarine or butter • ⅓ cup unflavoured vegetable oil • 3 large eggs • 1 tsp baking powder • ½ tsp baking soda • ¼ tsp salt • 1 cup buttermilk • 2 tsp vanilla • 14 crushed Oreo cookies METHOD \t1.\tGrease your pan with butter and dust with flour. \t2.\tCream your butter, oil & sugar until fluffy. \t3.\tAdd eggs one at a time, then add half of the Buttermilk. Then Vanilla \t4.\tMix all dry in

Fratsmas - Gingerbread French Toast🌲 Honestly could be the best French Toast variation I’ve ever made over here, but you MUST also make the syrup to make her elite! And just you wait to see my Turtle Dove Pancakes coming Monday🤫 sugar coma coming in hot.. But if you’re already on break then I hope you have an excellent one, and if you’re not then good luck on your tests! Thank you so much and I love you all!🫶 #chef #recipe #entertainment #breakfast #cooking

How to Make Cream Cheese at Home | Easy Recipe with Sun-Dried Tomato & Chives