Sourdough Bagel Recipe
1:37
YouTubeSonya's Prep
Sourdough Bagel Recipe
🥯 Soft, chewy, bakery-style Sourdough Bagels made with unfed sourdough starter! These bagels have the perfect golden crust, chewy interior, and incredible flavor. If you’ve been looking for an easy homemade bagel recipe, this one is a keeper! Ingredients: 🥯 1¼ cups warm water 🥯 200g unfed sourdough starter 🥯 1 tsp instant yeast ...
5.5K views1 month ago
Shorts
Day 23/30: Fresh Bagels. 🥯✨ Crisp on the outside, perfectly chewy on the inside, and completely worth the effort. Full measurements and essential baking tips are listed below. The Recipe •Bread Flour: 350g (approx. 2 3/4 cups, spooned & leveled) •Cake Flour: 150g (approx. 1 1/4 cups, spooned & leveled) •Warm Water: 300ml / 1 1/4 cups •Instant or Active Dry Yeast: 1 1/2 tsp (5g) •Sugar or Honey: 1 tbsp •Fine Salt: 1 1/2 tsp For the Water Bath: •Water: A large pot (2–3 liters) •Honey: 1 to 2 tbsp
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Day 23/30: Fresh Bagels. 🥯✨ Crisp on the outside, perfectly chewy on the
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