Add 1 diced medium yellow onion and 8 ounces cremini mushrooms (leave whole) to the pot. Cook, stirring occasionally and ...

Place 4 ounces chopped thick-cut bacon in a 5-quart or larger Dutch oven or heavy-bottomed oven-safe pot with a tight-fitting ...

Get ready for the ultimate Mexican torta experience! In this video, I’m making Tortas de Carne Deshebrada — delicious ...

Learn how to make the perfect BLACK beef rub for a rich, flavorful smoked chuck roast. This recipe is all about slow-cooked ...

I love slow cooker pot roast — tender slices of chuck roast, meltingly soft carrots, little golden potatoes that burst from ...

This Texas Pot Roast comes out meltingly tender, with the beef soaking up layers of smoky-spicy-salty flavor. Serve over ...

If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes ...

Ensure your beef stew is tender and packed with flavor by avoiding common mistakes in browning, cutting, seasoning, and ...

According to Chef Thomas, Beef Bourguignon isn’t challenging to make, but there are three elements needed to make a standout ...

Chilly Day Beef ChiliThis super-simple hearty chili will warm you up combining beef, black beans, onions, salsa and Tex-Mex ...

That’s the kind of life-altering experience waiting for you at Rob’s Restaurant & Catering in Brookville, Ohio – where the humble chicken wing has been elevated to an art form. In the quiet town of ...

The tenderloin sandwich – an Indiana staple that serves as a litmus test for any Hoosier diner – receives the respect it deserves at Rock-Cola. The pork is pounded thin but not to the point of ...