Using sherry in drinks is by no means a new thing in the long history of cocktails. While sherry had been consigned to cooking wine status throughout most of the last century, skilled bartenders are ...

About 15 years ago, I was sitting in a Portland Bar that specializes in rare bottles and hard-to-get rum. While those selections were impressive, what a captured me most was a sherry cocktail called ...

A sherry list wouldn’t be such a radical thing in modern-day Spain, the drink’s birthplace, where the fortified wine is the norm and has been for centuries. Up until recently, though, it had fallen ...

You can approach Eveleigh’s new aperitivo menu a few different ways. Whatever you do, consider it a relaxed affair. “It’s not something the world’s demanding,” says head barman Dave Kupchinsky, who ...