How different could Northern Italian food be? You might be surprised to see more similarities to German cuisine than to Southern Italian fare.

Food Editor Francesca Zani is putting a simple hack to the test—and making the fluffiest, most lush risotto in the process.

When you’re short on time but craving something warm and hearty, a pressure cooker is your answer. We made several rounds of soups and stews to find the best.

Healthy Summer Vegetarian Recipes are the perfect way to celebrate the abundance of fresh produce while keeping your meals light and nutritious. These dishes ...

Phil is in the kitchen with his delicious takeaway alternative which is packed full of protein and perfect for a Friday night! Phil’s guiding you step-by-step through all the festive favourites ...

Heat oven to 325 F with a rack in the middle position. Season veal generously on both sides with salt and pepper. Heat oil in ...

Finding Healthy Summer Dinner Ideas For Two is the perfect way to enjoy the season's bounty while keeping your meals light and refreshing. These dishes ...

From risotto to aperitivo classics, these Milanese recipes capture the heart of Lombardy’s cuisine as the Italian city hosts the 2026 Winter Olympics. Molly McArdle is Food & Wine's Updates Editor.

Don’t be intimidated by fresh mushrooms. They are prized for their flavor and versatility. These tortilla wraps showcase cabbage and chicken This sticky rice recipe riffs on a dim sum classic for ...

Don’t be intimidated by fresh mushrooms. They are prized for their flavor and versatility. Look for firm mushrooms that are free of soft spots or mold. Wash them just before using them but be sure to ...

Don’t be intimidated by fresh mushrooms. They are prized for their flavor and versatility. 3 soups that will take the chill off — and be ready in 30 minutes or less Gretchen’s table: Make cheesy ...