Food preservation pros explain how long opened pickles last in the fridge, how to spot mold versus harmless yeast, and how to store them so they stay crisp and safe to eat.

The Accidental Discovery Nobody Wanted Back in the 17th century sparkling wine was looked down upon, and the French monk who is believed to have first discovered champagne, Dom Pierre Perignon, was ...

Ray Isle is the executive wine editor at Food & Wine, and the wine and spirits editor for Travel + Leisure. High-toned aromas of yuzu and lime zest lead into sweet citrus and chalky mineral notes in ...

LYNGBY, Denmark (AP) — It was a wedding that captivated the world — in 1981, Lady Diana Spencer said “I will” to Prince Charles, becoming Princess of Wales and bringing youth and glamour to Britain’s ...

Shelter operators prepare for more homeless as cold front approaches Central Missouri Area homeless shelter operators prepared to see more people Thursday as a cold front moved through this weekend.