The owners of Grale Goods hope the new spot will become a staple for people to get fresh bread, pastries, and enjoy a space of community in the Highlands.

The “danger zone” refers to the range of temperatures between 40° F and 140° F where bacteria grow most rapidly. The safest ...

Germans take beer, bread, and recycling seriously, and a few casual comments can land you in trouble fast. Here are seven ...

Bakers, distillers and brewers are looking for grains grown with old-school techniques that help the planet and bring more ...

Soup is comforting and convenient, but if you get bored of the same old flavors then it's easy to boost the taste and texture ...

Brewery craft beer has really taken off in the last decade and many taprooms are catching on to the public's appetite for ...

Most college biology labs focus on microscopes and Petri dishes, but this semester, students at Texas Wesleyan University are ...

Germans have more bakeries and eat more varieties of bread than most other countries in the world — no wonder it’s so good.

Next Glass, a leading global provider of software, data, eCommerce and marketing solutions to the beverage alcohol industry, on Monday announced it had bought Charlotte-based Ekos, the leading supply ...

Learn how to make wholemeal spelt bread. This homemade spelt bread recipe is healthy, nutritious and easy to make and made with 100% whole grain spelt flour. Forget about regular while bread and ...

There's nothing like the aroma of fresh-baked bread, but not all of us learned how to make sourdough starter during the lockdown. For amateur bakers, there's a bread recipe with just three ingredients ...