Sandwiches and wraps don’t have to be heavy or bland to be satisfying. With the right ingredients, they can be fresh, ...

I t's that time of year again—restaurant chains are rolling out their seasonal turkey sandwiches, and diners are thrilled.

This grilled cheese sandwich with turkey and cranberry sauce is a delicious way to make use of Thanksgiving leftovers.

For red-meat lovers, the American Wagyu Cheesesteak raises the stakes with prime-grade beef from Snake River Farms. It's rich ...

Want a taste of true local loyalty? These Oklahoma sandwich counters serve sandwiches so good, regulars protect them like ...

I knew I had stumbled upon a local dining gem in Lake Charles, Louisiana, when I couldn’t find anywhere to park. Skip an open ...

Craving a taste of the past? Maryland diners are keeping tradition alive with classic plates served just like decades ago.

Cafe Patachou is a breakfast and lunch restaurant from Indiana. The menu includes sandwiches such as the Waffled Grilled ...

You can go traditional with mayo, or branch out with their house dressing – either way, the sandwich avoids the twin pitfalls of dryness and sogginess, instead achieving that perfect middle ground ...

Sometimes the most extraordinary culinary experiences happen in the most ordinary-looking places, and the Gettysburg Family Restaurant in Gettysburg, Pennsylvania, is living proof that you should ...

Palm Springs' dining scene features restaurants and bars with seasonal dishes, specialty drinks, and great scenery.

A Gobbler, also known as a Thanksgiving sandwich, has turkey, stuffing, gravy and cranberry sauce, and sometimes mashed ...