Rinse and soak the lentils and rice together for about 3-4 hours. Grind the soaked lentils and rice with dried red chillies, ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This ...

South Indian breakfast meals are often restricted to idli, dosa, or uttapam. However, the cuisine boasts quite a range of breakfast dishes beyond these classics that are equally filling and satisfying ...

Named in tribute to A.P.J. Abdul Kalam's hometown, Rameshwaram Cafe is popular for serving authentic South Indian flavours.

From biryani and butter chicken to masala dosa, pav bhaji, chole bhature, and rajma chawal, these classic dishes continue to win hearts with their timeless taste and comfort.

From Popeyes and Bonchon to Jollibee and Raising Cane’s, these chain restaurants are known for ultra-crispy, flavor-packed ...

India’s food culture isn’t complete without chutney, the quiet companion that rarely takes centre stage but often defines the ...

Explore delicious high-protein breakfast recipes perfect for weight loss. These easy veg recipes in India provide essential nutrients and long-lasting satiety.

Spice up 2026 with must-try Indian restaurants across Illinois, serving everything from rich curries to creative fusion favorites worth the trip.

Curious about the different types of dosa? This comprehensive guide covers regional varieties, cooking techniques, and the best ways to serve each type.

If you want to experience Bengaluru the way it once was, these timeless food spots definitely deserve a place on your list.

Oats dosa is a quick breakfast that requires no fermentation and feels light and satisfying. It is perfect for rushed mornings when you want something filling and easy to make. In a pan, dry roast 1 ...