Jackie Wan, the owner and head chef of The Forum said one person claimed food 'tasteless' was seen 'licking their fingers' ...

Chinese food and beverage brands are gaining fans across Southeast Asia, offering alternatives to big name American chains ...

Ellen Chew is to launch her first London site under Chinese and Southeast Asian fusion concept Shan Shui next month, more ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

Like your dinner with a view? There’s nothing like a good panorama to admire as you enjoy your meal. London is filled with ...

As the market diversifies, Tang sees a growing trend toward smaller, more refined dining formats that allow Chinese cuisine ...

Hunan, a restaurant in the heart of central London's Belgravia district, stands out as one of the most distinctive Chinese ...

Opening in east London on 1 May, Ara is described as offering ‘a melting pot of global flavours without borders’ and will ...

But while Londoners might not have taken Korean to their hearts in the same way as Japanese, Chinese and Thai cuisine, ...

North of Beijing is a stretch of the Great Wall of China, making this hotel an ideal place to stay while visiting one of the ...

After 24 years, the original Hakkasan on Hanway Place in London will "bid farewell with its final service" tomorrow. It was the first Chinese restaurant to receive a Michelin star in the UK guide ...

The tradition emerged in the 10 th century in the port city of Canton (modern-day Guangzhou), where teahouses sprang up catering to travellers in search of a couple of light bites to go with their ...