This Bacardi Rum Cake is a moist, fluffy holiday classic soaked in a rich rum glaze and optional chocolate topping – perfect ...

Two pre-made components—yellow cake mix and Jell-O Instant Pudding—make this cake a breeze to prep. Feel free to experiment ...

The co-founders and bakers have introduced four holiday flavors for the season: Gingerbread, Snickerdoodle, Peppermint Mocha ...

Vicky Bakery, Florida’s iconic Cuban bakery brand, and the real Havana Club, forced from home and aged in exile, but forever Cuban, are coming together once again just in time for the holidays with ...

Homemade Gingerbread Cake brings the warmth of Christmas past to your holiday table. This cherished recipe, passed down ...

I used to make a couple of different pound cake recipes, but then my 99-year-old aunt said to me, "You need to spice it up. Why don't you put some rum in it?" So I was like, "OK!" It's all about the ...

Every dessert table benefits from a little variety, and we’re here to tell you, there can be SO much more to Thanksgiving than pumpkin or pecan pie.

Give the Italian favorite a Southern spin with coconut and creamy layers. Get the recipe for Coconut Cream Pie Tiramisu.

This cake is wonderful served on its own with a dusting of powdered sugar and a dollop of whipped cream. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his ...

Evie: We love crabcakes. But often a recipe will call for too much "stuff" and not enough crab. This one has the correct balance. Just enough "stuff" to bind the crabmeat and allow it to fry up into a ...