Chicken is the perfect protein to use to create so many delicious meals. Toss chicken in your favorite pasta salad, roast it ...

Turn down the heat to low, add the grated ginger and fry for less than a minute. Add the ground black pepper, cumin, turmeric ...

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior ...

With fewer moving parts, everything becomes clearer: what matters, what doesn’t, and how great flavor comes together. Then, ...

Cooler weather is here, and with it come all the comfort recipes we associate with the season. I love braised foods because, after a few hands-off hours on the stove or in the oven, the final dish is ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...

September is here, with its Septembery ways — lively though hectic, buoyant with promise but bogged down with to-dos, warm in the sun with just the right amount of snap at night. Everything seems new, ...

Of all the meats consumed in the United States, chicken is hands down the most popular. It's easy to see why: Chicken is affordable, nutritious, and flavorful. It's a great source of protein and ...

Served with a sweet-tart pomegranate juice reduction, these crisp, juicy chicken thighs are a no-brainer addition to your weeknight rotation. Anna Theoktisto is a recipe tester and developer. Anna has ...

Cooking for yourself doesn’t mean settling for boring meals or dealing with tons of leftovers. With an air fryer, you can whip up quick, crispy, and healthy dishes sized just right for one person.

Quick and simple BBQ Boneless Chicken Thighs are ready in 30 minutes. These grilled chicken thighs are moist and juicy, ...