Fast casual dining out was once considered an affordable convenience and has now become a small luxury. This generation isn’t ...

Upper-income Americans are doing better, while low- and moderate-income households are falling behind. Why does that matter?

CNBC's Kate Rogers interviews Chipotle CEO Scott Boatwright on the company's third quarter, macroeconomic pressures on the business, and more.

Chipotle CEO Scott Boatwright said that households making less than $100,000 are dining out less, often because of concerns ...

With consumer spending weak and other economic data pointing to a slowing economy, stocks that benefit from consumers trading ...

Chipotle, Sweetgreen and Cava — all purveyors of “slop bowls” — have seen their stock drop dramatically in 2025.

Even fast-casual dining may be too much of a financial burden for younger generations. Chipotle CEO Scott Boatwright said young diners between the ages of 25 and 35 are cutting back on dining at the ...

Chipotle shares cratered 15% Thursday after the burritos-and-bowls chain reported a decline in store traffic and slashed its sales forecast. Net sales at the fast-food chain jumped 7.5% to $3 billion ...

The fast-casual counter is becoming a cultural inflection point, as economic uncertainty reshapes where Americans eat.

Chipotle is facing the full wrath of the macroeconomic environment. Same-store sales rose 0.3 percent in Q3, but fell short of where leadership hoped it would be. CEO Scott Boatwright said that ...