Grubhub has practically cornered the market on food delivery. We're breaking down the most-ordered items of 2025, according ...

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Researchers have uncovered that the body uses different molecular systems to sense cold in the skin versus internal organs.

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From whole-ingredient soy and oat science to protein-packed milks and café-driven flavors, plant-based beverages are entering ...

COO Marshall Bredwell says Perfect Day is "confident in instant profitability at plant launch" for its precision fermentation ...

The semester might be ending, but restaurant deals never do! Keep reading to see what is happening in the Athens food scene ...

The article explores the dominant food trend projected for 2026: the continued rise of protein-enhanced products, including ...

America has a new food obsession in 2025, and it goes far beyond taste. A new report from Grubhub shows diners across the ...

Starbucks, in late September, launched its new protein cold foam flavors to top its iced drinks. The $2 foams add 15 grams of protein and flavors like chocolate, vanilla, banana, and pumpkin. I tried ...

Starbucks just released an entire menu of protein-packed drinks, including lattes and cold foams. The Protein Cold Foams are available in eight flavors: Banana, Vanilla, Sugar-Free Vanilla, Chocolate, ...