Chilli crab is Singapore's national dish – agree or disagree? No matter the answer, there's no denying that it's an iconic dish loved by foreigners and locals alike. Spicy, sweet, starchy and savoury, ...

With Dungeness crab catches dwindling in San Francisco, this recipe stretches the season with a weeknight-friendly dish of ...

On the grander side of things, Raffles Hotel Singapore welcomes back Chef André Chiang with a retrospective – and historic – ...

The host and entrepreneur has faced scrutiny over the number of eateries he has opened and closed over the years. 8days.sg ...

The sold-out event brought together the local restaurant industry for a huge party as the Chronicle celebrated the full ...

Endo Kazutoshi spent decades climbing to the top of the culinary world, only for a devastating fire to threaten it all. I joined him in the aftermath as he travelled around his homeland, visiting the ...

Sky22 is the rooftop dining venue at Courtyard by Marriott Singapore Novena. On 10 May 2026, it runs a Mother’s Day Seafood ...

The new restaurant openings you should know about.

From Nancy Silverton 4-hands dinner to Korean BBQ at the National Gallery, options to help you decide where to eat in ...

At one of Kowloon’s latest dining addresses, Jija by Vicky Lau at Kimpton Tsim Sha Tsui Hong Kong presents Yunnan-inspired ...

The host and entrepreneur has faced scrutiny over the number of eateries he has opened and closed over the years. 8days.sg ...