Learn how to make flavorful Purani Delhi Style Degi biryani with our chef Varun Inamdar.

Mutton biryani is an authentic Swahili dish, which you can easily whip up at home. In a deep frying pan pour the oil and fry the onions until they are golden brown. Using the same oil fry the potatoes ...

While much of India debates whether Lucknowi, Hyderabadi or Kolkata biryani is superior, Bengal’s argument has turned inward: which local biryani deserves loyalty now as the new contenders challenge ...

A sweet-tart pomegranate juice reduction simmers with onion, garlic, ginger, cilantro, brown sugar, and chicken stock to envelop ras el hanout–spiced chicken thighs, while fresh pomegranate arils ...

What makes Chennai’s iftar snack culture distinctive is its inclusivity. Residents from diverse backgrounds often queue up alongside those observing the fast, eager to sample the seasonal specialties.

“Parsis call the chicken biryani ‘Murghi No Palau’,” she told me before presenting me with a signed copy of her latest book, ...

Need an easy recipe for Sehri? Menemen, a traditional Turkish breakfast food, is a smoky scrambled egg dish made with fresh, ...

Biryani Blues prioritizes regional dominance in North India with a ₹20 crore investment for expansion, aiming for 40% revenue growth and operational excellence.

Hyderabad is home to many bold and flavourful curries, and one of the most loved among them is the Hyderabadi Red Chicken Curry.

A little over a month ago, I wrote about Restaurant Daawat in Bukit Bintang and its distinctive Kerala offerings, which have ...

Rice, meat and potato is a cheaper, hardy combine suited for the delivery economy while subtly resisting the dietary ...

If you can't pull off a restaurant-quality version of your favorite Indian dish, we asked experts to help us detect some beginner mistakes you might be making.