The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

There were a few other problems in an inspection this week.

A man is facing second-degree murder and evidence tampering charges, after new details released by Venice police say he ...

Maricopa County Fair officials announced there would be "no direct public animal contact" this year after an E. coli outbreak ...

In a press release dated March 24, the Southwest Florida Water Management District reported that the district has a 13.7-inch ...

Musina, part of the Vhembe District Municipality, has struggled with chronic water shortages for more than a decade, ...

Gorditas are part of a centuries-long culinary history in Mexico. These are the spots celebrating the range and versatility ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

Precautionary environmental monitoring confirmed expected pathogens in flood-carried mud, sediment, and nearshore waters ...

Hedgehog numbers are falling, but a bowl of everyday pet food in your garden can help hungry visitors through spring nights ...

Polk and Marion county restaurant inspectors found a tip jar in a sink, unlicensed beef and cockroaches under a refrigerator ...

Expensive-looking? Yes. Gonna cost you an arm and a leg? Absolutely not. View Entire Post › ...