Imitation meats often get a bad wrap for the taste. However, certain fake meats do come close to replicating that of the real thing. Here are several imitation meats worth checking out, and several ...

Croffles aren't just for brunch — they make the ultimate sandwich base, perfect for stuffing with all your favorite sweet or savory fillings.

Sacramento Bee reporter Veronica Fernandez-Alvarado stopped by Emma’s Tamales in Old Sacramento to try some of the 13 tamale ...

The African tamarillo, a lesser-known fruit, is taking the culinary world by storm with its versatility and unique flavor ...

McDonald’s, Wagamama and others scale back plant-based choices in the UK in favour of ‘high-margin’ meat-led dishes ...

Plant-based foods have a place in a high-protein diet, offering many essential nutrients and contributing to a balanced eating pattern.

Locals swear by this charming Ohio bakery, where artisan donuts are crafted fresh and full of unforgettable flavor.

Some words don’t travel well. Tajine (also written tagine or tajín) is one of them. You say it out loud and someone ...

The global frozen foods market is growing steadily, expected to be valued at around US$311.6 billion in 2026 and projected to reach US$ ...

This desert enclave has long been many things at once—a spa town, a sanctuary away from Hollywood's prying eyes, a design ...