Nov. 26—There was a time, not too long ago in our culinary history, when we did unforgivable, unconscionable things with Jell-O. We called it congealed salad, of the savory variety, and — oh honey — ...

The winter holidays are here, which for many means a bounty of joy, gratitude and, at least for a couple decades there in the mid-1900s, a frightening volume of gelatin. A succulent spiral ham. A ...

Picture this: it's 1975, and the most coveted dish at every potluck, church social, and backyard barbecue isn't a complicated casserole or an elegant French sauce. It's a jiggly, colorful mold made ...

A recent survey finds 81% of Americans show love for family and friends by preparing holiday dishes, but there’s always one dish at Christmas that tests how polite your family is. Someone’s one ...

Lemons and limes, though similar in nutrition, offer distinct tastes and uses. Lemons, yellow and tart-sweet, shine in desserts and beverages. Limes, smaller and green, bring a tangy punch to savoury ...

Out of all the side quests on offer across the Shivering Isles, Taxonomy of Obsession is one of the most infamous. It's a behemoth of a collection quest, tasking you with picking up 26 different ...