This video shows how to make restaurant-quality crab cakes at home using simple ingredients and a clear, step-by-step method that keeps the focus on real crab flavor.

When it comes to that quintessential Western U.S. dish – crab cakes – sometimes less is more. Related Articles Add a splash of Irish stout to your stew for St. Patrick’s Day This smoky lentil sloppy ...

Our tender flaky copycat Ruth's Chris sizzling crab cakes are delicate, crispy, full of crab flavor, and served with a simple ...

National Crabmeat Day is March 9. Find out where to enjoy delicious crab dishes in Greater New Bedford.

Crab cakes are delicious on their own, but this recipe takes things a step further by transforming them into sandwiches and ...

This weekend’s recipe crab cakes with wild garlic ranch is a winner as everything can be made ahead of time. It's the perfect ...

Preparing a batch of delicious crab cakes is an excellent way to enjoy the tastes of the ocean right in your own home. While pan-frying is a common method of preparation, you can easily streamline ...

These crab cakes are crispy on the outside, tender and packed with sweet lump crab meat on the inside, perfectly seasoned and pan-seared to golden perfection. With just the right balance of herbs, ...

Looking for incredible crab in Arizona? These seafood spots serve the kind of plates locals say are worth every mile.

Tucked away across Maryland, these humble spots serve rich, flavorful crab cakes that locals crave and visitors dream about long after.

The Franklin Oyster Bar & Eatery, bringing fresh oysters to Oakland County from the country’s best terroirs, was No. 1 on the 2026 Detroit Free Press/Chevy Detroit Best New Restaurants and Dining ...

G&M Restaurant in Linthicum Heights serves crab cakes so large and so packed with jumbo lump crab meat that your first reaction will probably be disbelief, followed quickly by joy. This is where ...