A rich and elegant Valentine’s Day meal, tender filet mignon seared in butter, garlic, and thyme, paired with a creamy mushroom wine gravy. This simple recipe delivers restaurant-level flavor perfect ...

Learn how to make a classic surf and turf with tender filet mignon and buttery lobster. This elegant recipe is perfect for special occasions, date nights, or when you want a restaurant-quality meal at ...

Combine the blue cheese, butter, parsley, and rosemary in a medium bowl. Stir in the walnuts. Place on plastic wrap, roll into a log, and refrigerate until ready to use. Sear the filets in an iron ...