There's a cafe in Easton that is serving up traditional Ethiopian grub, home cooked by Meriam Ababo, who grew up in capital ...

Ada’s Gojjo is a product of hard work, determination and the importance of family customs. An expertly prepared (if not unlikely) menu of Ethiopian and Dominican cuisines lives under one roof, stashed ...

Spring is just around the corner which also means the return of the annual Smorgasburg food festival in New York City. The Brooklyn-born open-air food market will kick off ...

When we want food that’s equal parts flavorful ... and you can add extra a la carte orders of any dish. 8.0 This vegan Ethiopian restaurant—with a second location in Greenwich Village ...

The menu was an enticing variety of stews, with meats such as lamb, beef, and chicken. But I went for the vegetarian and ...

New books from Molly Yeh, Hailee Catalano, Meera Sodha, Calvin Eng, and more will whet your appetite for a new season ...

The Republic recently released a list of 100 essential restaurants for 2025. These 24 spots are close to Arizona's 10 MLB ...

Navjit Kaur Brar, who brought the motion forward, said many people in her community are vegetarian or vegan ... and misir wat, an Ethiopian dish of spiced lentils. Food Forward chef Amy Symington ...

The founder and head chef, Tete Alemayehu, specializes in plant-based Ethiopian recipes with a Western twist! Whatever you do, order the ET Twist Tacos. You’ll thank us later. Lettuce Feast is hands ...

A gentle fish curry in a softly sweet coconut broth is one of the more delicious ways to spend £15 in London, and that's ...