Avanti Feeds benefits from strong industry demand and government support, while Sarda Energy gains from diversification and ...
If you’re a foodie attending the Nvidia conference this week, you’re in luck. San Jose, with its population of nearly a ...
Nadja Sayej on MSN4h
Veerays: Michelin-Starred Chef Unveils Speakeasy Indian Dining Experience in Midtown EastStep back in time while embarking on a flavorful journey at Veerays, a new upscale speakeasy-style Indian restaurant t ...
Punjabi Dhaba, featured in the New York Times and PBS Food, has opened a full-time restaurant in a medical office plaza in ...
Lanarkshire locals will need to wait another two weeks to try out the latest venture from Glasgow's 'curry king' to the stars ...
Harwant Singh Aulakh, a farmer in his late sixties, grows basmati rice near Amritsar, just as his father and grandfather did ...
Millions of Indians on Friday celebrated the Hindu festival of Holi, dancing to festive music, exchanging food and drink, and ...
The contemporary Indian restaurant 21 Spices by Chef Asif will permanently close March 31 after serving the Naples area for ...
Jikoni founders Ravinder Bhogal and Nadeem Lalani Nanjuwany will oversee a new food offer at V&A East Museum in Stratford.
Inland navigation on Gangetic rivers was a lengthy and risky business — until the arrival of William Tolly, an officer of the ...
A new style of Indian restaurant is shaking up the dining scene in Toronto, home to one of the world’s largest diasporas of ...
The Wendy’s Company plans to add 300 new delivery-only kitchens and standalone outlets Rebel plans around 700 cloud kitchen ...
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