There's nothing quite like a sweet treat after dinner, and while shop-bought desserts can hit the spot, a homemade pudding is unbeatable, especially when entertaining guests. One simple yet ...

Some say it's a hotel that looks like a number two, but it's the No.1 in the eyes of the judges of a prestigious hospitality award. The W Edinburgh is widely derided as resembling a poop emoji ...

Designed to be a modern statement among Edinburgh's historic skyline, the hotel's distinctive 'ribbon' structure was inspired by a walnut shell. Created by Jestico + Whiles, the building was ...

TikToker Cissy Jones sampled the pricy Hotel Chocolat Patisserie Chocolate Ostrich Egg for £90. This tips the scales at an impressive kilogram and mimicks the size of an ostrich egg. It also ...

Chocolate fans are in for a cocoa powered treat as Hotel Chocolat, the luxury cacao grower and chocolatier, announces the opening of two new latest concept stores and cafés, located in both ...

York could be set for a new Hotel Chocolat store which would sell drinks including cocktails if its bid for an alcohol licence is successful. An application from the chocolate seller has been ...

adding that she placed the dessert — a Kirkland Signature Tuxedo Chocolate Mousse Cake that weighs over 2-and-a-half pounds — on a coffee table next to an outdoor sectional sofa. Later ...

The Skipton store occupies a 3,082 sq ft unit and offers space for 67 guests to enjoy. The opening hours are Monday – Saturday 8:30 – 6:00pm, and Sunday 9:30am – 4:30pm.Both stores will ...

Leading online sports nutrition brand, Myprotein, have again teamed up with luxury chocolatier, Hotel Chocolat to launch a caramel pecan flavoured variation of their popular double-dough brownie. An ...

Cissy Jones tasted the Hotel Chocolat Patisserie Chocolate Ostrich Easter Egg that is priced at £90. The “decadent” chocolate treat, weighing more than one kilogram, resembles the size of an ...

Add the caster sugar to taste – it should still be sharp enough to cut through the sweetness of the chocolate mousse. Heat and stir gently for a few minutes, until the raspberries have collapsed.

From glass skin to mocha mousse lips, these are the biggest spring 2025 beauty trends you need to know. Did you know with a Digital Subscription to Edinburgh News, you can get unlimited access to ...