Both dietitians say that another reason why spicy food is good for your heart is that it lowers inflammation, which has the ...

Turmeric and cayenne pepper are used in many types of cuisine and available in supplement form. Find out more about their ...

Cayenne water, the latest wellness trend sweeping through professional sports, has sparked fresh interest in an age-old remedy. While celebrity athletes may be bringing cayenne pepper water into the ...

While red chillies offer flavour and potential health benefits like boosting metabolism, excessive consumption is now linked ...

Chilli oil, a beloved condiment, offers more than just flavour. Research suggests capsaicin, its key component, can boost ...

Capsaicin, the bioactive compound responsible for the characteristic spiciness of chilli peppers, has attracted considerable attention for its anticancer properties. In various cancer cell types, ...

While red chilli powder adds flavour, excessive consumption can lead to digestive issues like irritation, heartburn, and ...

What makes hot sauces tingle your tongue? Hot sauces have been around for thousands of years. Aztec people were one of the first to use them. Spice lovers enjoy the sharp, fiery heat that comes with ...