Pumpkin and winter squash are already very shelf-stable once they’ve been cured. Just wipe the rind with either vodka or ...

After the first fall frost, a couple of weeks of warm weather are common in many locations. Wait to plant your garlic until ...

Blanch: Bring a pot of water to a boil. Meanwhile, prepare an ice bath in a large bowl with a mixture of ice and water. When ...

Although we might most frequently use cranberry sauce as a condiment for our holiday turkey, there are plenty of other ...

When it comes to squash varieties, there are way too many to count. This delicious fruit is one of the longest cultivated food plants, with a storied history that dates back over 8,000 years. This is ...

The squash family (Cururbitaceae) includes pumpkins, summer squash and winter squash. Most people think of them as decorations, but they are edible gourds. Their tough outer shells can be smooth or ...

Autumn’s favourite veg is back on British tables, yet a quiet kitchen habit could change your roasts, soups and bakes tonight. Across the country, ...

This Butternut Squash Bisque recipe leans into roasted squash flavor, but keeps it simple with minimal add-ins. Creamy and ...

A survival garden is filled with crops that are nutrient-dense and can be preserved for future use, including potatoes, ...

Short days, cold kitchens and tight budgets shape dinner choices. A humble orange staple is quietly taking centre stage this week. Across Britain, cooks ...

Find cheap and easy dinner recipes for busy weeknights—quick and tasty meals including chicken, beef, pork, turkey, and ...