Bar cookies give you more bang for your buck. You can bake a bunch at a time—no juggling hot baking pans and constantly beeping timers—and there's something pleasing about their grid-like nature. It ...

Buttery cookie crust. Gooey, caramel‑like pecan topping. All the flavor of classic pecan pie with no added sugar and just eight simple ingredients. Why you’ll love these bars Ingredients For the crust ...

Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...

There’s no need to turn on the oven in order to satisfy your sweet tooth. These chocolate peanut butter bars are rich, creamy and taste better than any store-bought peanut butter cup we’ve ever had.

Baking cookies doesn't have to be an hours-long project. These easy recipes are quick to make and don't require any special equipment—not even a mixer.

Garten shared how to make her lemon bar recipe on the Barefoot Contessa cooking show. “I’m making all kinds of portable food,” she explained. “Including lemon bars for dessert.” On her Barefoot ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

The holidays can be stressful enough, particularly as crunchtime nears. Do you love Christmas cookies but are too busy to make a trove? Try a bar cookie. It’s a one-pan operation, easy to make, ...

Check out the full list below. It's National Cookie Day, and to celebrate the sweet confection, bakeries across the country are offering discounts and freebies on the classic treat. Check out the full ...