India's mango farmers are being urged to innovate as climate change makes cultivation "unpredictable".

From mud homes to farm stays, these eco-friendly homestays across India offer slower travel rooted in local life, culture, and nature.

Discover how 65-year-old urban gardener Indira Ashok Shah transformed her 3,300 sq ft terrace in Bengaluru into a thriving garden with over 600 plants — including an Alphonso mango tree grown in a ...

To boost tourism and increase the sector's contribution to the state's economy, Maharashtra has introduced various policies ...

Belagavi: The king of fruits, mango, is showing signs of a good harvest this year with heavy flowering seen across orchards. Mango trees are filled with clusters of blossoms, bringing smiles to ...

Gunjavne, in Pune district receives, high rainfall but retains little water due to the the hilly, undulating terrain.

Kundapur: Compared to previous years, mango trees across the coastal region have flowered well this season. However, due to ...

A farmer who knows where his food is going would never poison it. And an eater who knows where their food comes from would never treat it casually.

This Geographical Indication (GI)-tagged variety is mainly cultivated in West Bengal’s Malda district and is appreciated as a premium, fiberless, sweet mango. Grown in Bihar, Jharkhand, Bengal, and ...

KOKUM East Dulwich hosts a one-night-only modern Indian supper club with acclaimed chef Avinash Shashidhara on Thursday 26 February at 7pm.

The ongoing corporate conflict between Alphonso and LG Electronics (LGE) has all the makings of a Netflix docuseries. In fact, Ashish Chordia, co-founder and former CEO of Alphonso, the TV data ...

Heritage and local know-how are what qualify a food item to be called by a certain name. You can’t take Nolen Gur from Bengal and claim that it is Kavindapadi Nattu Sakkarai.