BUDAPEST, Hungary, October 27 (UNHCR) - Six years ago, Zia Karimi was a teenager in Pakistan, his life in turmoil after fleeing persecution and violence in Afghanistan. Now he is a trainee chef in a ...
For Khalida Faizi, 33, sambusas are more than just a popular street food in Afghanistan. After living for 7 years in the United States, she has embraced the dish as a potent reminder of happier times ...
When searching for Afghan restaurants in the United States on the Michelin Guide website, there is only one result: Lapis in Washington, D.C, which has a "Bib Gourmand" distinction. While not a highly ...
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