Yes, there is such a thing as a healthy burger that tastes good. This Portobello veggie burger from Independence LIVE’s weekly Healthy Cooking Class is proof of it. Low in calories and high in ...

This veggie burger recipe with quinoa, mushroom, and beets belong at your next cookout. Here's exactly how to make them, so you get the taste and texture of real meat. “These flavorful burgers are my ...

Summertime means it's time to gather at the table with the whole family! While summer is a great opportunity to indulge in snacks and other once-in-a-while foods, it's important to also balance out ...

This past Wednesday while sitting outside enjoying what seemed like the first sunny day this whole year, a friend mentioned that it was the summer solstice. I immediately felt like I had some catching ...

These dinner recipes are low in saturated fat and sodium to align with our heart-healthy parameters, and they’re all ready in ...

If you've been a plant-based eater for any length of time, chances are that you've had your fair share of fantastic veggie, bean, or grain-based burgers that give meat-based sandwiches a run for their ...

Add Yahoo as a preferred source to see more of our stories on Google. Plant-based burgers can be difficult to create: they need to hold their shape, have a tender, not-mushy texture, and taste ...

Rinse canned beans and drain well. In a food processor pulse garlic cloves until minced and then add the onion chopping until finely dice. Add the roasted peppers to the food processor and pulse until ...

Learn how to make the best vegan beetroot burgers. These burgers are healthy, nutritious, and incredibly delicious, making them a must-try even if you’re not vegan. This recipe truly is the ultimate ...

Although I have never been a strict vegetarian, I've eaten my fair share of tofu burgers, seitan and vegetable burgers, and veggie dogs throughout my youth. So it was with an open mind that I explored ...

CLEVELAND, Ohio -- How’s about a nice grilled cowburger? Put like that, maybe you’re not so sure. But the hamburger — the etymology is murky, but let’s go local with the Canton, Ohio, brothers, Frank ...