When making fried rice, you don't need to cook up raw proteins or even shred up a rotisserie chicken. Reach for this ...

Want to learn how to make chicken fried rice in the simplest terms? Here’s a basic template: Take some leftover rice and ...

Most people think restaurant fried rice is unbeatable. But with the right setup, timing, and technique, home cooking can be ...

Fried rice in black dish with sauces on the side - Karthik_RK/Shutterstock MAKfam has also garnered recognition from the Michelin Guide in the form of a Bib Gourmand. Suffice it to say, Yuen knows a ...

The best choice for fried rice is long-grain parboiled rice because it’s less sticky and holds its shape. Nigerian fried rice is a vibrant, flavourful, and colourful dish that comes alive with fresh ...

When you need to use up those last bits of dark meat, two carrots and a half-bag of green beans, turkey fried rice is there for you.

“I always joke that salt, sugar, MSG is the Chinese trinity seasoning mix,” chef Calvin Eng told me recently. The trio is so integral to his style of Cantonese American cooking that he named his ...

The Three Pigs fried rice at Yao’s (15 Alafaya Woods Blvd. in Oviedo; 321-765-4801; yaosorl.com), says sous chef Joseph Ulto, is greater than the sum of its parts. “Each ingredient, on its own, is ...