As the Indian Premier League begins to turn up the heat on television, it isn’t out of the ordinary to celebrate team spirit with a group of friends who might drop in to get a piece of the action.

Finding an authentic bowl of ramen shouldn’t feel like an exam you haven’t studied for. Gaurav Kanwar is making Japanese culture approachable by trading formal hotel dining for the high-energy, ...

Malai sandwich or malai chop, a popular Bengali sweet-dish delicacy prepared with milk, paneer, and khoya. This simple dessert recipe is popular on occasions such as Durga Puja and Rakshabandhan.

Let the roasted dal cool down thoroughly, then grind to make a fine powder, so that the texture is smooth while making ladoos. In a pan, heat ghee and add the powdered moong dal, and roast again on a ...

The traditional adai dosa is also known as Chettinad dosa and is served with coconut and vegetable stew. It is one of the classic breakfast combinations in South India. Transfer the batter to a large ...

Spring rolls are the kind of snack that makes the perfect start to the weekend. Crispy from the outside and filled with flavourful fillings inside, they are easy to make and are perfect for relaxed ...

Kheer kadam is a Bengali exotic sweet with small ball-shaped kodombos wrapped in kheer. If you want to make them at home, ...

Missing your favourite street-side summer drinks? From tangy shikanji to fizzy goli soda, these easy recipes bring bold ...

Whether you want to create classic shapes or add a modern twist to your Indian dessert plate, these techniques will ensure ...

Rajma isn’t just about rajma chawal. Across India, it takes on unique flavours, from smoky stews to light salads. These ...

A fleeting Japanese TV caption opens up a deeper story about food, guilt, and the stories we tell ourselves about waste.

Portuguese cuisine incorporates history, geography, and custom, with bacalhau at its heart. It became a cultural mainstay, ...