Creativity is tucked into every corner of the menu at Lake Highlands restaurant Resident Taqueria, but its specials are where you can really see chef-owner Andrew Savoie and his team at their most ...

If you’re getting bored with your usual taco night spread, this carnitas recipe is the answer. Using your slow cooker means it’s almost completely hands-off. Cooking boneless pork shoulder with warm ...

When you have a hankering for Mexican food but don't feel like putting in all the effort to make it yourself, these nine ...

Have you ever made carnitas? Pork braised in its own fat till crispy but still tender? As a cooking project, it presents that perfect balance of being both easy and time consuming. Which, frankly, ...

Perhaps Mexico’s most famous taco, the carnitas taco is steeped in history, passed down from generation to generation. And it has found its way from Quiroga in the state of Michoacan to North Texas.

The East Los Angeles based pork specialists will be in business for 45 years this spring, and they continue to stand fast to the traditions of late founder Chato Zamora. If you walk through the rows ...

The Tribune spoke to several restaurant owners about the impact of immigration enforcement on their businesses and on diners.