When chef Mariela Alvarez developed this salad for Public Records in Brooklyn, she flavored her creamy vegan Caesar dressing with mellow chickpea miso, sweet-tart lemon juice, and maple syrup. Here, ...

Caesar salad is one of the most classic leafy green ensembles around. Unfortunately, though, not everyone can sink their fork into this popular dish. Despite what some may think, not all salads are ...

I don’t see the point in buying a bottle of Caesar salad dressing. It’s so easy to make, especially when you whip up this plant-based version. All you need is a few ingredients and a jar with a lid.

Classic Caesar salads rely on the umami punch of Parmesan and anchovies and on the fattiness of eggs for a creamy dressing. This totally plant-based version blends nutritional yeast with miso and ...