If you haven't worked tuna steaks into your weekday dinner rotation, now is the time to change that. Hearty and filling, quick to cook, and mild enough to mix and match with all kinds of sauces and ...

There are many kinds of fish cuts, but none are quite like tuna steak. This lean cut stems from the fish's loin, with a meaty texture and an attractive, bright red color. Similar to a beef steak, the ...

Tuna steak is a simple dish that takes little effort and time to prepare. There are many tasty tuna steak recipes to choose from and plenty of accompaniments to level-up the entire meal. It might ...

Bright, tangy capers and lemon complement the buttery notes of freshly grilled or broiled tuna. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, ...

Most people think of tuna as the canned variety with a very fishy smell that permeates through the entire house when opened. Fresh tuna is not like that at all but, rather, has a nice fresh smell and ...

2 tuna steak sandwiches on a plate with sliced tuna steak and flatbreads in background - Ksenia Prints/Tasting Table We may receive a commission on purchases made from links. These seared ahi tuna ...

Mix oil, garlic, chile, sesame seeds and a sprinkling of salt on a large flat dish. Rinse tuna and pat dry. Carefully press tuna into sesame seeds (seeds should stick). Turn and coat other side. Cover ...

We may receive a commission on purchases made from links. These seared ahi tuna flatbread sandwiches, brought to us by recipe developer Ksenia Prints, check all of the boxes. They're soft on the ...