Cake and booze go hand in hand, as evidenced in today’s decadent treat from Diana Yen of The Jewels of New York. The cookbook author is behind lots of other gorgeous cakes featured in our Cake of the ...

Add Yahoo as a preferred source to see more of our stories on Google. Food bloggers and chain bakeries alike have joined in on the fun, creating their own version of this seasonal treat. After all, ...

You won’t want to share a slice of this dessert.

A tres leches cake is traditionally a sponge cake that is soaked with a mixture of three different types of milk: evaporated milk, sweetened condensed milk and whole milk. It’s hardly a difficult ...

Restaurateur Phil Davis and baker Yaxcira Torres are transforming a former Pizza Fire location into a vibrant café celebrating Puerto Rican culture and traditional tres leches cake.

Cut-out sugar cookies, gingerbread people and an over-the-top bûche de Noël are classic Christmas desserts, but one holiday cake recipe that takes its flavor cues from the dairy case has gone ...

This Tres Leches Cake is our own interpretation of a Latin favorite. The cake is very sweet, very moist, and very delicate. It is traditionally baked in a 9-inch by 13-inch pan, but because we love ...