Medically reviewed by Kierra Brown, RD Boba tea is high in sugar and calories, which can raise health concerns if consumed ...

Since gaining popularity in Asia during the 1980s and '90s, the ongoing bubble tea trend just keeps getting stronger. As the tea loaded with boba pearls gains widespread traction, its risks are also ...

If you’ve become hooked on boba tea, the Taiwanese drink filled with tapioca balls, you’d better get your fix now. The chewy balls that fill the drinks are in short supply, and at least one local boba ...

How to make bubble tea from scratch at home with rich black sugar syrup, chewy tapioca pearls, and creamy milk tea that rivals your favorite café. Learn how simple ingredients like cassava starch, ...

Bubble tea or Boba tea, first originated in Taiwan in the 1980s, has found its way into India's street food culture. With its colourful layers, chewy tapioca pearls and endless flavour combinations, ...

Taro root gives this bubble tea its purple color. Add tapioca pearls and make your very own bubble tea. Evi Abeler is a New York City-based photographer and table-top director focusing on food & drink ...

Contrary to its name, there are no bubbles in bubble tea. There isn't always tea, either. Even so, people are obsessed with the drink that features a base made from tea, fruit, coffee or milk and ...

At Chun Shui Tang teahouse in central Taiwan’s Taichung City, the perfect cup of bubble tea is boiled down to a science. A tea barista fills a tall glass with black tapioca pearls 2 inches from the ...