When summer cucumbers start piling up, I always make Grandma's homemade sweet pickle relish recipe. It’s simple, garden-fresh, and perfect for canning or the fridge. Once you’ve tried making sweet ...

Sweet pickle relish is pivotal to making my tuna salad, salmon salad, topping a hot dog or a hamburger, or making my Thousand Island dressing or tartar sauce. If you believe that "pivotal" seems too ...

To a medium bowl add the julienne (or chopped) cucumbers and onion; tossing to combine. Sprinkle evenly with the salt and toss again. Cover and let stand at room temperature, stirring occasionally, ...