Chef Ryan Scott of Finn Town Tavern in San Francisco joins TODAY Food to demonstrate how to make two easy yet crowd pleasing summer recipes. He shows us how to make a sweet and creamy corn pudding and ...

This easy side dish is a simple combination of pantry ... You may have heard this one called Jiffy Mix Corn Casserole, Sweet Corn Pudding, Spoon Bread, or something else, but this recipe is yours to ...

“The Favorite Recipes of the Virginias” is a collection of recipes that has a more-than-abbreviated history of cooking in both Virginia and West Virginia that serves as its introduction. The recipes ...

A delicious corn casserole is so versatile. Whether sweet, baked, or soufflé, it can serve as a side dish during Thanksgiving or be the star of your easy weeknight meal. (Trust us, when a good corn ...

The texture of this savory pudding is similar to that of ricotta. It has a slight bite of heat and the corn adds a subtle sweetness. Technique tip: Don't skip the water bath when making this corn ...

Contributor Stephanie Burt has shelves of community cookbooks, those spiral bound snapshots of the collected recipes from a church group, Junior League or another social organization. They hold a lot ...

Danielle Stallworth is the keeper of the flame. Her grandmother's recipes, along with the family matriarch's tips and advice for turning a dish into a treasure, live in her head. "In my family, my ...

Note: Why heat up the stove? This blender soup is crazy quick, but you'll want to use the freshest, sweetest corn. Garnish with chopped salami, roasted corn kernels, feta cheese, a swirl of basil oil ...

Every year at my house, we host what we call the “Long Table Thanksgiving.” It’s a simple tradition, and it does a lot to minimize holiday stress. We provide the birds, and everyone else brings a side ...

This bubbly corn pudding can make a less starchy alternative to cornbread dressing at Thanksgiving. Whisk together eggs, cream and melted butter in a medium bowl until blended. Set aside. Heat the ...