Stone crab connoisseurs donned their best crab couture Saturday afternoon for the 14th annual Stone Crab Eating Contest at ...

October brings two of Southwest Florida's favorite things: cooler weather and stone crabs. Stone crab season kicked off Wednesday, Oct. 15, and will be here for another shell-cracking 6½ months.

Fresh Florida stone crab claws are back in stock, on ice at area seafood markets. Bring out the mustard sauce, the lemon slices and maybe a bit of melted butter. You’ll want something sparkling to ...

Jonathan Martinescu of Fort Myers took home the crown at Key Fisheries' annual contest, thanks to one very oversized spoon.

Stone crab season in Southwest Florida began on October 15 and will last for six and a half months. Local restaurant owners report that while the season's start has been good, calmer Gulf waters have ...

His suppliers haven’t even pulled traps yet, but Even Keel Fish Shack co-owner Dave MacLennan is so confident about this year’s stone crab haul that he’s already set the price for an all-you-can-eat ...

If you happen to ever be at a restaurant that has stone crabs on the menu, there are two things that should indicate: one, you’re at a very nice restaurant; and two, you should order them. Stone crabs ...

Founded more than a century ago, Miami locals and visitors from around the world have flocked to Joe’s Stone Crab in South Beach for fresh seafood, its world-famous stone crabs, and delicious American ...

Retail prices this year by the pound, according to Palazon, run from $31-$34 for medium claws; $45-$47 for large claws; and ...