A study comparing three microencapsulation methods for β-carotene, lutein, zeaxanthin, and fish oil has crowned the novel method of microfluidic-jet spray drying as the superior process. According to ...
In this study, researchers found spray drying Andean blueberries with cactus mucilage can preserve natural pigments and antioxidant activity for food and cosmetic product formulations. Researchers ...
Microencapsulation encompasses a suite of technologies designed to entrap food‐grade active compounds within protective coatings, thereby enhancing their stability, bioavailability and controlled ...
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