I love paella because it reminds me of my Spanish family and I am all about a one-pot meal. I know that most people do not think of paella as easy with its spectacular presentation, but this recipe is ...

Paella has a reputation for being a difficult dish that takes time and hard work to get right. A steaming bed of golden rice ...

Paella is a traditional, saffron-tinged rice dish that features vegetables, chicken and/or seafood. The entire meal is cooked and served in one large pan, creating a colorful, flavorful, show-stopping ...

With the summer holidays in full swing, one of the most exciting experiences for me as a chef is discovering new foods while travelling. I love bringing those dishes home and trying to recreate them ...

Many, many years ago, my first experience with saffron turned into love at first scent. Saffron, although pungent at first, adds a wonderful floral note to dishes once cooked. It’s the world’s most ...

Paella may sound exotic and in some ways it is, but in reality it is a close cousin to jambalaya and the flavor patterns are very familiar. (File photo) It is not hard these days to find a million ...

Paella’s always a perfect choice when you want to dazzle dinner guests but don’t want to spend all your time in the kitchen. Many versions can be made ahead of time, giving you ample time to enjoy ...

You may just happen to have some cooked turkey around, and be looking for an easy way to give it a new identity. Try this one: a low-fat recipe that gives a tasty new twist to the classic Spanish ...

Paella is, without a doubt, the best-known Spanish rice dish outside of Spain. If you are Spanish, though, or have spent any time in Spain, you know there are many other delicious rice dishes worthy ...

Paella’s always a perfect choice when you want to dazzle dinner guests but don’t want to spend all your time in the kitchen. Many versions can be made ahead of time, giving you ample time to enjoy ...