Their names are often in the news but more linked with the worlds of politics, sports, literature and the arts than they are with food. During the holiday season, these newsmakers are sharing their ...

Dessert Gallery has a distinctive purple theme and a large menu of cakes, cookies and brownies. Despite advertising the ...

Every wish you could eat an entire eclair in just two bites? You can! Thanks to petit fours. What are petit fours and why are ...

SAN FRANCISCO (KGO) -- Couples stranded by a videography company on their wedding day say they're still waiting for refunds more than a month later. Jessica Akers and Jesse Debie say friends have told ...

SAN FRANCISCO (KGO) -- For some couples, their wedding day is one of the most important days of their lives. Now, some couples in different parts of the country including here in the Bay Area, say the ...

Every so often, I think about the poor soul who once wrote a haughty email to the manager of a fine-dining restaurant, complaining about being short-changed after dessert. The problem, they said, was ...

For Valerie Coullet, owner of Le Petit Four in Needham, getting those perfect flakes and layers is a labor of love — one that means getting up at 3 a.m. daily to get it right NEEDHAM — Holding a ...

And speaking of croissants. If the charm version makes you smile, wait until you taste the real thing. They're melt in your mouth delicious. Tucked away in Wellesley, Massachusetts, there's *** little ...

WELLESLEY — Want a buttery, flaky croissant that tastes as if it just came out of an oven at a Paris boulangerie? You can skip the plane tickets. Le Petit Four has opened at 380 Washington St. (Route ...

Preheat the oven to 200C/ fan 180C/gas 6. Grease a 15cm (6in) square cake tin with the melted butter, and lightly dust with flour. Line the base of the tin with baking paper. Place the butter in a ...