Enjoy a delicious baked cauliflower recipe coated with Parmesan cheese, smoked paprika, and an oregano garlic cream sauce.

A stout wooden skewer steadied the massive tower of a sandwich in front of me at Sugarfire Smokehouse in Dallas. The basic construction was familiar enough—two patties, lettuce, cheese, pickles, and ...

These vegan roasted chickpea and cauliflower wraps are full of bold, smoky flavours with creamy avocado and fresh greens.

Smoked cauliflower is, as they say, having a moment. Cauliflower “steaks,” cauliflower wings, and cauliflower burnt ends are appearing with regularity on Texas barbecue joint menus, overshadowing, I ...

Preheat a 6-quart air fryer to 375˚F, if required. In a small bowl, whisk together the cumin, 1½ teaspoons of the garlic powder, 1½ teaspoons of the smoked paprika, 1 teaspoon salt, ½ teaspoon pepper, ...

Smokey, crispy and served with a paprika dipping sauce that packs a punch. Ryan Fernandez’s take on cauliflower is “super portable, super crunchy, walk around food.” Created for the Chandler Street ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I’m a fan of taking something that can ...

Bring a large saucepan of salted water to the boil. Cut the cauliflower into large even-sized florets. Boil for 3 minutes, then scoop out of the water and lay them in a gratin dish. Preheat the oven ...