With the national availability of the all-new line of Smithfield Dry Seasoned Ribs, a pit-master perfected meal is now a cinch. Pre-seasoned in Bold & Spicy Southwest Style Peppercorn, these BBQ ribs ...

Smithfield Foods is launching a line of Smithfield Dry Seasoned Ribs in the US. The ribs come pre-seasoned and can be prepared in under two hours, the company said. Varieties include: southwest style ...

Destination: Taste of Smithfield. 217 Main St., Smithfield. 757-357-8950. Hours: 10 a.m. to 9 p.m. Monday-Saturday and 11 a.m. to 7 p.m. Sunday. The newest destination for barbecue and other pork ...

Pork producer Smithfield Foods Inc. is opening a restaurant showcasing its products in its namesake headquarters town.The Smithfield, Va.-based company said it plans to open the Taste of Smithfield ...

In Denison, Iowa, a robot spends eight hours a day slicing apart hog carcasses at a plant owned by Smithfield Foods. It serves a dual purpose: producing more ribs for barbecues and smokers, while ...