Oxford, UK - Blood pressure (BP) is more sensitive to salt in offspring of type 2 diabetic parents who also have diabetic nephropathy (DN) than it is in those whose parents had diabetes but who do not ...

People who report frequently adding salt to their food are at significantly greater risk of developing type 2 diabetes (T2D), even after adjustment for confounding factors. Researchers identified ...

Sodium-glucose co-transporter 2 (SGLT2) inhibitors, initially developed to treat type 2 diabetes, have significant heart- and ...

A five-year study in Shanghai reveals that using iodized salt could help prevent frailty in older adults with diabetes—particularly those with underactive thyroids. Study: Association of iodized salt ...

A multi‐centre Ghanaian study found that the prevalence of CKD in people with hypertension and/or diabetes was rising; the ...