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Reducing salt in processed foods could lower rates of high blood pressure: Study

Reducing the sodium in pre-packaged and prepared foods may prevent thousands of cases of heart disease, stroke and death, according to two new studies. The studies, published early Monday in the ...

Ten ultra-processed foods that are actually healthy from cereals to cupboard staples

Not all ultra-processed foods are necessarily bad for you, according to top nutritionist Dr Federica Amati. She has shared ...
National Academies of Sciences%2c Engineering%2c and Medicine

Research and Development on a Salt Processing Alternative for High-Level Waste at the Savannah River Site

This section provides an evaluation of DOE's R&D program on the three alternative processes for the removal of cesium and one alternative process for the removal of strontium and actinides from the ...
Reuters

Huge variation in salt content of processed food

NEW YORK (Reuters Health) - Many processed foods contain too much salt, and sauces, spreads, and processed meats are the top offenders, new research shows. People who consume lots of salt are more ...
News Medical

Why mushrooms could be the key to lowering salt in processed meats

Could mushrooms be the secret to healthier, tastier meat? A new study reveals how these natural umami powerhouses can slash salt while keeping the flavor — and improve nutrition too. Main mushrooms ...
Best Life on MSN

Experts Say the Salt You're Using Is Bleached and Processed—Should You Switch?

You're probably well aware that your salt shaker could lead to high blood pressure, water retention, and other health issues ...
National Academies of Sciences%2c Engineering%2c and Medicine

Research and Development on a Salt Processing Alternative for High-Level Waste at the Savannah River Site

The U.S. Department of Energy (DOE) is nearing a decision on how to process 30 million gallons of high-level radioactive waste salt solutions 1 at the Savannah River Site (SRS) in South Carolina to ...