Martha Stewart on MSN
How to Cook Quinoa So It’s Never Bitter or Mushy, Using 4 Reliable Methods
This super-nutritious grain is one of the most delicious when cooked properly.
Add Yahoo as a preferred source to see more of our stories on Google. Quinoa has long been touted as a superfood, credited with being a good source of manganese, phosphorus, magnesium, folate, and ...
Walnuts and nutty-tasting quinoa are the stars in this vegetarian main dish. Choose short, squat bell peppers that will stand upright easily. Preheat oven to 450 degrees, with rack in the upper third.
Eating well often means using more legumes and whole grains in dishes. This protein-packed salad with lentils, quinoa, and sweet potatoes, has several components, none complicated. While the sweet ...
A pot of red quinoa with dried fruit and yogurt is a simple rice dish with dried fruit and onions cooked right in, and flavored with curry powder, cinnamon and ginger. Yogurt stirred in at the end ...
The only thing difficult about quinoa is its pronunciation. Quinoa, KEEN-wah, cooks up fast and easy. Boil it in water or broth; times vary, but recipes generally suggest about 10 to 18 minutes. Then ...
MOON and spoon and yum on MSN
Quinoa Cranberry Salad
You’ll love this easy-to-make yet vibrant quinoa cranberry salad! Packed with quinoa, dried cranberries, crunchy toasted ...
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