Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Hearty, flavorful, and hard to mess up, daal recipes are likely as numerous as the cooks making them. This is my version, which we often have for lunch on busy days when we don’t want to linger too ...

We love Indian cuisine, and these lentil balls in coconut curry sauce definitely stem from that infinity. Try our recipe out ...

Slow Cooker Vegetarian Lentil Taco Salad is filling, flavorful, and a great plant-based option even meat-eaters will enjoy.

Recently, I was asked if there’s a restaurant recipe that has been requested more than once. Without hesitation, I can say it is the red lentil soup served at the Turkish Kebab House (1157 Campbell ...

Pina Siotto's recipe draws inspiration from Mastro Martino's Libro de Arte Coquinaria (1465). The ricotta used in the traditional version is replaced with hulled red lentil flour or cannellini bean ...

Maras or Aleppo pepper or crushed red pepper (for sprinkling) 1. In a large soup pot over medium heat, heat the olive oil. Add the onion, celery, and carrots. Cook, stirring occasionally, for 8 ...

Red Lentil Dal, a gluten-free recipe that comes together in about 30 minutes. (Laura B. Russell, Special To The Oregonian/OregonLive) By LAURA B. RUSSELL Keeping pantry staples around the house for ...

When it comes to substituting ingredients in recipes, there are two kinds of cooks. On the one hand, some folks abandon making the recipe altogether. The other, more adventurous cooks, feel confident ...

Note: Red lentils cook quickly, and fall apart to make a thick stew, studded with wild rice and vegetables. This makes enough for four, and is easily doubled, to make enough soup for weekday lunches ...